Seja no clássico Moules et Frites ou acompanhado de massas e pães, o molusco faz sucesso nas casas da capital
Seja no clássico Moules et Frites ou acompanhado de massas e pães, o molusco faz sucesso nas casas da capital
Após sucesso no Itaim Bibi e período funcionando apenas no delivery, o estabelecimento reabre no bairro dos Jardins
Restaurantes de São Paulo e do Rio de Janeiro mostram que esses alimentos nunca estiveram tão presentes
O conceito do restaurante Omí, inaugurado em março, é assinado pela premiada dupla de chefs baianos Fabrício Lemos e Lisiane Arouca
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